Appetizers
British Chips (French Fries) $7.00
House double blanched chips
Add Gravy $1.50
Cheese Board $14.00
Three artisan cheeses served with baguette, Craisins, pickled vegetables, and candied pecans.
The Cheese's are:
- Apple wood Smoked Sea Salt Cheddar Gruyere-
- Garlic Herb Goat Cheese-
-Manchego-
Tenders, Chips & Dips $13.00
Three chicken tenders, served with British chips and your choice of two sauces. Blue cheese, hot, Buffalo, ranch, spicy ranch, and BBQ, honey mustard.
Extra sauce - $.75
Scotch Egg $8.00
Hard boiled egg wrapped in our house made sausage rolled in bread crumbs and fried, served with mustard vinegar mayonnaise sauce.
Entrees
CORNED BEEF AND CABBAGE PLATE $18.00
Slow braised corned beef, cabbage and mashed potatoes.
Chicken Korma $15.00
Chicken and vegetables in a mild curry sauce over rice. Served with naan.
Vegan Korma $14.00
Vegetables in a mild curry sauce over rice. Served with vegan naan.
Bangers & Mash $18.00
Three Cumberland sausages served over creamy mashed potatoes, gravy, and garden peas. Topped with grilled onions.
*Due to how we prepare our sausages and how busy it is can take a minimum 25 minutes.*
Shepherd's Pie $17.00
Traditional dish of ground lamb, onions, carrots, and peas. Topped with creamy mashed potatoes
and asiago, parmesan, Romano blend. Served with British chips (French fries), and roasted vegetables. A house Favorite.
Sides
Roasted Veggies $4.00
Mash Potatoes & Gravy $4.00
Gravy $1.50
Extra Sauce - $.75
Dessert
Sticky Toffee Pudding - $7.00
A classic British dessert served warm that consist of a dark, dense sponge cake made with chopped dates. Topped with candied pecans, a sweet toffee sauce, and whipped cream.
British Chips (French Fries) $7.00
House double blanched chips
Add Gravy $1.50
Cheese Board $14.00
Three artisan cheeses served with baguette, Craisins, pickled vegetables, and candied pecans.
The Cheese's are:
- Apple wood Smoked Sea Salt Cheddar Gruyere-
- Garlic Herb Goat Cheese-
-Manchego-
Tenders, Chips & Dips $13.00
Three chicken tenders, served with British chips and your choice of two sauces. Blue cheese, hot, Buffalo, ranch, spicy ranch, and BBQ, honey mustard.
Extra sauce - $.75
Scotch Egg $8.00
Hard boiled egg wrapped in our house made sausage rolled in bread crumbs and fried, served with mustard vinegar mayonnaise sauce.
Entrees
CORNED BEEF AND CABBAGE PLATE $18.00
Slow braised corned beef, cabbage and mashed potatoes.
Chicken Korma $15.00
Chicken and vegetables in a mild curry sauce over rice. Served with naan.
Vegan Korma $14.00
Vegetables in a mild curry sauce over rice. Served with vegan naan.
Bangers & Mash $18.00
Three Cumberland sausages served over creamy mashed potatoes, gravy, and garden peas. Topped with grilled onions.
*Due to how we prepare our sausages and how busy it is can take a minimum 25 minutes.*
Shepherd's Pie $17.00
Traditional dish of ground lamb, onions, carrots, and peas. Topped with creamy mashed potatoes
and asiago, parmesan, Romano blend. Served with British chips (French fries), and roasted vegetables. A house Favorite.
Sides
Roasted Veggies $4.00
Mash Potatoes & Gravy $4.00
Gravy $1.50
Extra Sauce - $.75
Dessert
Sticky Toffee Pudding - $7.00
A classic British dessert served warm that consist of a dark, dense sponge cake made with chopped dates. Topped with candied pecans, a sweet toffee sauce, and whipped cream.