Appetizers
 Baked Brie 
Brie wrapped in a puff pasty and baked until golden brown. Served with toasted pecans, sliced apple and strawberry puree

Entrees
   Asparagus, Parmesan, Risotto topped with Salmon   
Creamy risotto with shallots, fresh thyme, lemon zest, asparagus, and topped with Salmon .

Smoked Brisket Yorkshire Dinner
 Smoked brisket, roasted potatoes, roasted vegetables, mashed potatoes, Yorkshire pudding smothered in a smokey beef gravy.

Dessert
New York Style Cheese Cake with a Strawberry Drizzle.
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