Appetizer
British Chips (French Fries) $8.00
Hand cut fries.
Poutine $14.00
A large basket of fresh, thick cut fries topped with cheese curds and smothered in beef gravy.
Cheese Board $16.00
Three artisan cheeses served with baguette, pickled vegetables, and candied pecans.
The Cheese's are:
Manchego Cheese A firm semi-hard, Spain sheep's milk with buttery, nutty, and slightly sweet flavor.
Garlic Herb Goat Cheese- A creamy, soft cheese having a tangy, slightly earthy flavor infused with garlic and herbs made from goats milk.
Sage Derby Cheese- Smooth, creamy cheese marbled with delicate sage infusion.
Scotch Egg $ 10.00
Hard boiled egg wrapped in our house-made sausage, rolled in bread crumbs and fried.Served with a mustard, vinegar, mayonnaise sauce.
Tenders, Chips & Dips $14.00
Three chicken tenders, served with British chips and your choice of two sauces. Blue cheese, hot, Buffalo, ranch, spicy ranch, BBQ, and honey mustard.
Extra sauce - $.75
Soup
Beef and Red Lentil Cup $5.00. Bowl $7.00
Salads
House Salad Small $7.00/ Large $11.00
Mixed greens with shredded carrots, onion, croutons and topped with parmesan cheese. Served with choice of dressing.
Dressings: oil & vinegar, mustard vinaigrette, balsamic, blue cheese, ranch, spicy ranch, and honey mustard.
Goat Cheese Salad Small $7.00 / Large $12.00
Mixed greens topped with toasted pecans, dried cranberries, and cranberry goat cheese with orange peels, tossed in a dijon vinaigrette.
Add Chicken breast $4.00 to any salad.
Entrees
Chicken Korma $18.00
Chicken and vegetables in a mild curry sauce, over Basmati rice. Served with onion naan.
Vegan Korma $16.00
Vegetables in a mild curry sauce over rice. Served with vegan naan.
Bangers & Mash $21.00
Three Cumberland sausages served over creamy mashed potatoes, gravy, and garden peas. Topped with grilled onions.
*Due to how we prepare our sausages and how busy it is can take a minimum 25 minutes.*
Shepherd's Pie $20.00
Traditional dish of ground lamb, onions, carrots, and peas. Topped with creamy mashed potatoes
and parmesan. Served with British chips (French fries), and roasted vegetables. A house Favorite.
Yorkshire Dinner $20.00
House made roast beef, topped with horseradish grilled onions served with mashed potatoes, roasted vegetables, and a Yorkshire pudding, smothered in beef gravy.
Sides
Roasted Veggies $4.00
Mash Potatoes & Gravy $4.00
Gravy $1.50
Extra Sauce - $.75
Dessert
Sticky Toffee Pudding - $8.00
A classic British dessert served warm that consist of a dark, dense sponge cake made with chopped dates. Topped with candied pecans, a sweet toffee sauce, and whipped cream.
Oreo Mouse Cake - $6.00
Made with white chocolate and chunks of Orea.
British Chips (French Fries) $8.00
Hand cut fries.
Poutine $14.00
A large basket of fresh, thick cut fries topped with cheese curds and smothered in beef gravy.
Cheese Board $16.00
Three artisan cheeses served with baguette, pickled vegetables, and candied pecans.
The Cheese's are:
Manchego Cheese A firm semi-hard, Spain sheep's milk with buttery, nutty, and slightly sweet flavor.
Garlic Herb Goat Cheese- A creamy, soft cheese having a tangy, slightly earthy flavor infused with garlic and herbs made from goats milk.
Sage Derby Cheese- Smooth, creamy cheese marbled with delicate sage infusion.
Scotch Egg $ 10.00
Hard boiled egg wrapped in our house-made sausage, rolled in bread crumbs and fried.Served with a mustard, vinegar, mayonnaise sauce.
Tenders, Chips & Dips $14.00
Three chicken tenders, served with British chips and your choice of two sauces. Blue cheese, hot, Buffalo, ranch, spicy ranch, BBQ, and honey mustard.
Extra sauce - $.75
Soup
Beef and Red Lentil Cup $5.00. Bowl $7.00
Salads
House Salad Small $7.00/ Large $11.00
Mixed greens with shredded carrots, onion, croutons and topped with parmesan cheese. Served with choice of dressing.
Dressings: oil & vinegar, mustard vinaigrette, balsamic, blue cheese, ranch, spicy ranch, and honey mustard.
Goat Cheese Salad Small $7.00 / Large $12.00
Mixed greens topped with toasted pecans, dried cranberries, and cranberry goat cheese with orange peels, tossed in a dijon vinaigrette.
Add Chicken breast $4.00 to any salad.
Entrees
Chicken Korma $18.00
Chicken and vegetables in a mild curry sauce, over Basmati rice. Served with onion naan.
Vegan Korma $16.00
Vegetables in a mild curry sauce over rice. Served with vegan naan.
Bangers & Mash $21.00
Three Cumberland sausages served over creamy mashed potatoes, gravy, and garden peas. Topped with grilled onions.
*Due to how we prepare our sausages and how busy it is can take a minimum 25 minutes.*
Shepherd's Pie $20.00
Traditional dish of ground lamb, onions, carrots, and peas. Topped with creamy mashed potatoes
and parmesan. Served with British chips (French fries), and roasted vegetables. A house Favorite.
Yorkshire Dinner $20.00
House made roast beef, topped with horseradish grilled onions served with mashed potatoes, roasted vegetables, and a Yorkshire pudding, smothered in beef gravy.
Sides
Roasted Veggies $4.00
Mash Potatoes & Gravy $4.00
Gravy $1.50
Extra Sauce - $.75
Dessert
Sticky Toffee Pudding - $8.00
A classic British dessert served warm that consist of a dark, dense sponge cake made with chopped dates. Topped with candied pecans, a sweet toffee sauce, and whipped cream.
Oreo Mouse Cake - $6.00
Made with white chocolate and chunks of Orea.
