Homemade
Specials
Week of 5/24/13 - 5/29/13
Appetizer
Chorizo
Sausage Roll $6.00
Chorizo sausage wrapped
in puff pastry and baked in the oven, served with a side
of British chips and sour cream.
Goats
Cheese and Red Pepper Arancini (V)
$7.00
3 Italian style Goats cheese and red pepper risotto balls,
bread crumbed and deep fried. Served with a slightly spiced
tomato and red pepper dipping sauce.
Entrees
Jambalaya
$12.00
New Orleans style jambalaya made using chorizo sausage,
lagastinos tails, green peppers rice and spices, served
with a bread roll
Vegan
Tagine (V)(V)(D)
$10.00
A spicy vegan tagine made with green peppers, red onion,
mushrooms and fresh tomatoes, finished in a Moroccan spiced
broth served over cous-cous
Chorizo,
Goat Cheese and Red Pepper Sandwich $10.50
Spicy Chorizo sausage with goats cheese and roasted red
peppers on customers choice of white or brown bread served
with British Chips.
Shrimp
Wrap $11.50
Garlicky pan fried shrimp in a wrap with lettuce, tomato
and peppers with Marie Rose dressing. Served with British
chips or a Side Salad.
Desserts
Strawberry
Kahlua Tiramisu $7.00
Espresso and Kahlua soaked lady fingers layered with sweetened
mascarpone and fresh strawberries, swirled with a strawberry
coulis.
|
(V)
(V)
(D)
(G)
|
Vegan
Vegetarian
Dairy free
Gluten Free |
We
would like you to know that we use fresh local ingredients
as much as possible.
We can be found buying our produce at the Rochester public
market, if you see us come and say hello.
Cheers and enjoy…Adam and Jules
