Lunch Time Menu Monday - Friday 11:30am - 3pm
British Chips $7.00
- A large basket of homemade thick cut fries *Add melted cheese and bacon for $3.50 and for Curry Sauce Mayo $2.00*
Chips & Dips $11.00
- A large basket filled with fresh cut British chips and three breast fingers, served with homemade hot sauce and blue cheese dressing.
Cheese Board $14.00
- Chef's choice of three market cheeses served with baguette, OT relish and picked vegetables. You have the option to add our market cured meat for an additional price*.
Scotch Egg $7.00
- Hard boiled egg wrapped in sausage meat, bread crumbed and fried until golden, served with homemade mustard mayo.
Combo Special $10.00
1/2 sandwich and a small salad
1/2 sandwich and a crock of soup
Small salad and a crock of soup
Corned Beef Sandwich $12.00
Slow braised corned beef, onion chutney, mustard mayo and Swiss cheese on rye bread
3 Cheese Grilled Cheese $11.00
Melted Swiss, cheddar and cranberry stilton served on rye bread
*Add bacon for $2.00 or add cured meat for the cheeseboard at market price*
Chicken Curry Wrap $12.00
Grilled chicken, curry mayo, onion chutney, and rice. Wrapped up in a roasted red pepper wrap.
All bread is buttered with garlic butter. Sandwiches and wraps come with British chips unless you get the combo.
House Salad Small $6.00/ Large $10.00
Mixed greens topped with shredded carrots, red onion, croutons and a choice of cheese and dressing
Cheeses: Cheddar, Parmesan or Bleu Cheese crumbles Dressings: Oil & Vinegar, Mustard Vinaigrette, Balsamic, Bleu Cheese or Ranch
Goat Cheese Salad Small $7 / Large $11.00
Mixed greens topped with toasted pecans, dried cranberries, and goats cheese, tossed in a Dijon Vinaigrette
*ADD chicken to any of the salads for an additional $4.00*
Drunken Cheddar $6.50
A crock of our tasty homemade hearty vegetable beer cheese soup
Soup of the Day $6.50
A crock of house made soup of the day. Ask your server.
Award winning for the best Beer Battered Fish and Chips in Rochester 5 years in a row - Small $10.50 / Large $15.00
Served with a choice of garden peas or mushy peas and British Chips
Corned Beef Hash $12.00
A twist on a traditional corned beef hash - topped with a fried egg and served with rye toast
Shepherds Pie $16.00
A traditional dish of ground lamb, onion, carrot and peas in a rich gravy - topped with mash potatoes and parmesan. Served with British chips and roasted veggies
Curried Chickpea Burger $13.00
Chickpea burger (can be vegetarian or vegan depending on the bread) - topped with mildly spiced pineapple chutney, and an egg-less chipotle mayo, on a lightly toasted Kaiser roll or a Vegan roll for an additional charge. Served with British chips